Szechuan Pepper Berry (1 oz)

Not a true peppercorn, but a berry from the prickly ash tree, Szechuan pepper delivers a distinctive citrusy aroma and a signature tingling, numbing sensation on the palate. It's a cornerstone of Chinese and Tibetan cooking, prized for its bold flavor and unique mouthfeel.

Flavor profile:
Bright, lemony, floral, with a gentle heat and electrifying buzz.

Perfect for:
Seasoning stir-fries, roasted meats, noodle dishes, or infused oils. Also adds intrigue to cocktails, chocolate, and dry rubs.