Black Lime (1 oz)

A punch of concentrated citrus with savory, fermented depth. Made from sun‑dried Persian limes (limu omani) grown on a family farm in Alta Verapaz, Guatemala, then ground into a vibrant, coarse powder that's bright, tart, and intriguingly funky .

Why It's Special

• Single‑origin spice: Sourced directly from a Guatemalan family farm, highlighting terroir and traceability .
• Flavor profile: Delivers a "sour upon sour, quick barb of citrus" with a fermented, leathery undertone .
• No fillers: 100% whole dried lime, simply ground-no additives or preservatives