Nutmeg (Whole)

Warm, sweet, and deeply aromatic-whole nutmeg is a spice rack essential. Grate fresh for bold, complex flavor that's miles ahead of pre-ground. Ideal for baking, creamy sauces, custards, spiced drinks, and savory dishes like béchamel or roast vegetables. A little goes a long way.

Tip: Use a microplane or fine grater for best results-freshly grated nutmeg adds depth and warmth to both sweet and savory recipes.