Pizca
Smoked Baby Razor Clams in Olive Oil
Smoked Baby Razor Clams in Olive Oil
Delicately smoked and hand-packed, these wild-caught baby razor clams from Galicia are preserved in smooth extra virgin olive oil. Lightly kissed with beech wood smoke, they deliver an elegant balance of briny sweetness and savory depth.
Why They Stand Out:
Artisanal Quality - Harvested by hand and cleaned with care
Refined Texture - Tender, meaty, and perfectly preserved
Ready to Serve - A gourmet conserva ideal for simple, elevated plating
Flavor Profile:
Oceanic and sweet, with subtle smokiness and rich olive oil complexity. Clean and nuanced, never overpowering.
Perfect For:
Crostini, tapas spreads, warm pasta, rice dishes, seafood salads, or straight from the tin with crusty bread and a squeeze of lemon.
Size: 4 oz
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