Rosemary

Bright, aromatic, and raw-terroir driven-this rosemary is grown organically by a cooperative in Provence on rich limestone soils. The small, fragrant needles are hand-harvested and carefully dried to preserve their essential oils, resulting in an intensely flavorful herb with vivid pine-citrus notes.

Flavor Profile:
Highly aromatic, with crisp pine-like freshness, subtle citrus peel brightness, and a clean, savory finish.

Why It Stands Out:

• Single-origin & artisanal: Grown and processed in one region by growers committed to sustainable, transparent farming
  

• Terroir expression: Limestone-rich soils impart a unique mineral brightness and depth.

• Pure & potent: No additives or fillers-just 100% rosemary leaves.

Culinary Uses:
Perfect for braises, soups, stews, poultry and pork rubs, roasted vegetables, and herb-infused oils. A straightforward substitute for fresh rosemary-use in hearty dishes that benefit from its aromatic strength.