Black Garlic Puree

Sweet, earthy, and deeply savory-Black Garlic Purée brings the complex flavor of slow-fermented garlic in a smooth, ready-to-use form. With notes of balsamic, molasses, and tamarind, this jet-black paste adds instant depth to sauces, marinades, dressings, or even a swipe on toast.

Perfect for:

Finishing meats, enhancing ramen, blending into aioli, or creating bold vinaigrettes.

Size: 7 oz